Byron Bay White Choc Macadamia Gluten Free Cookie 60g

No longer available

Description

Byron Bay Cookies White Choc Macadamia is an indulgent café-style cookie crammed with creamy white choc chunks and macadamia nuts.

Ingredients

wheat flour, white compound chocolate (23%) (sugar, vegetable fat, milk solids, emulsifiers [soy lecithin, 492], flavours), butter, macadamia nuts (11%), sugar, egg, cultured dextrose, maize starch, raising agent (500, 450), soy lecithin, salt, natural vanilla flavour.

Storage Instructions

Store in a cool, dry location (13-22⁰C ideal).

Allergens

Egg, Milk, Soy, Wheat, Macadamia Nuts

Allergen may be present

Peanuts, Tree Nuts, Sesame Seeds, Honey

Nutrition Information

Servings Per Packet 1
Serving Size 60g

Per Serving* Per 100g or 100mL*
Energy 1272kJ 2120kJ
Protein 3.2g 5.4g
Fat, Total 17.8g 29.6g
- Saturated 9.9g 16.5g
Carbohydrate 32.5g 54.2g
- Sugars 17.5g 29.1g
Dietary Fibre Value not available Value not available
Sodium 186mg 310mg

*All values are considered to be average

Information regarding deliveries to the ECO Discovery Park;
Currently the process for delivery here (due to access restrictions) is as follows;
We will phone you as the driver is about to leave the store (around 4pm) & you will need to meet him/her at the entrance to the discovery park opposite the oval.